# | Hs Code | HS Code Description | Unit Of Quantity Code | Unit of Quantity Description |
---|---|---|---|---|
221 | 03027900 | NILE PERCH (LATES NILOTICUS) AND SNAKEHEADS (CHANNA SPP.) , FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
222 | 03028100 | DOGFISH AND OTHER SHARKS, FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
223 | 03028200 | RAYS AND SKATES (RAJIDAE), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
224 | 03028300 | TOOTHFISH (DISSOSTICHUS SPP.), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
225 | 03028400 | SEABASS (DICENTRARCHUS SPP.), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
226 | 03028500 | SEABREAM (SPARIDAE), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
227 | 03028901 | SCABBER FISH (TRICHURIUS), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
228 | 03028902 | YELLOW CROAKER (PSEUDOSICAENA), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
229 | 03028903 | BUTTERFISH (PAMUS), OTHER THAN SILVER POMFRETS (PAMPUS SPP.), FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
230 | 03028904 | PUFFER FISH, FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
231 | 03028998 | FRESHWATER FISH, FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL, NESOI | - | KILOGRAM |
232 | 03028999 | MARINE FISH, FRESH OR CHILLED, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL, NESOI | - | KILOGRAM |
233 | 03029100 | LIVERS, ROES AND MILT, OF FISH, FRESH OR CHILLED | - | KILOGRAM |
234 | 03029200 | SHARK FINS, FRESH OR CHILLED | - | KILOGRAM |
235 | 03029900 | HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL, OTHER THAN LIVERS, ROES, MILT AND SHARK FINS, FRESH OR CHILLED | - | KILOGRAM |
236 | 03031100 | SOCKEYE SALMON (RED SALMON) (ONCORHYNCHUS NERKA), FROZEN, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
237 | 03031200 | PACIFIC SALMON (ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUS KETA, ONCORHYNCHUS TSCHAWYTSCHA, ONCORHYNCHUS KISUTCH, ONCORHYNCHUS MASOU AND ONCORHYNCHUS RHODURUS), OTHER THAN SOCKEYE SALMON (RED SALMON) (ONCORHYNCHUS NERKA), FROZEN, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
238 | 03031300 | ATLANTIC SALMON (SALMO SALAR) AND DANUBE SALMON (HUCHO HUCHO), FROZEN, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
239 | 03031400 | TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI, ONCORHYNCHUS AGUABONITA, ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE AND ONCORHYNCHUS CHRYSOGASTER), FROZEN, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |
240 | 03031900 | SALMONIDAE, OTHER THAN PACIFIC SALMON (ONCORHYNCHUS NERKA, ONCORHYNCHUS GORBUSCHA, ONCORHYNCHUS KETA, ONCORHYNCHUS TSCHAWYTSCHA, ONCORHYNCHUS KISUTCH, ONCORHYNCHUS MASOU AND ONCORHYNCHUS RHODURUS), ATLANTIC SALMON (SALMO SALAR), DANUBE SALMON (HUCHO HUCHO) AND TROUT (SALMO TRUTTA, ONCORHYNCHUS MYKISS, ONCORHYNCHUS CLARKI, ONCORHYNCHUS AGUABONITA, ONCORHYNCHUS GILAE, ONCORHYNCHUS APACHE AND ONCORHYNCHUS CHRYSOGASTER), FROZEN, EXCLUDING FILLETS AND OTHER FISH MEAT, LIVERS, ROES, MILT, FISH FINS, HEADS, TAILS, MAWS AND OTHER EDIBLE FISH OFFAL | - | KILOGRAM |